Television Production Handbook:/ (Record no. 7292)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00557nam a22001577a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220510b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-0-495-50188-6 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Classification number | 791.450232 |
| Item number | ZET |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Zettl Herbert |
| 245 ## - TITLE STATEMENT | |
| Title | Television Production Handbook:/ |
| Statement of responsibility, etc. | Zettl Herbert |
| Medium | English |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 10th ed. |
| Remainder of edition statement | 2009 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | USA: |
| Name of publisher, distributor, etc. | Wadsworth Cengage learning: |
| Date of publication, distribution, etc. | 2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii,512p. |
| Other physical details | Softbound |
| Dimensions | 20x26cm |
| 505 ## - FORMATTED CONTENTS NOTE | |
| FORMATTED CONTENTS NOTE | 1.Introduction : process and System<br/>2.Preproduction<br/>3.Production<br/>4.Postproduction<br/>................. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Not For Loan | Reference | Tetso College Library | Tetso College Library | Mass Communication | 10/05/2022 | 6144.66 | 791.450232 ZET | 11459 | 10/05/2022 | 10/05/2022 | Books |